US Health Crisis: Unregulated 'Magic Mushroom' Sweets Sicken Hundreds

Nearly 160 Americans fell ill after consuming sweets containing magic mushroom chemicals. US health officials investigate two potential deaths, highlighting concerns over unregulated 'microdosing' products.

September 7 2024, 04:22 PM  •  335 views

US Health Crisis: Unregulated 'Magic Mushroom' Sweets Sicken Hundreds

In a concerning development, approximately 160 individuals across the United States have fallen ill after consuming confectionery products allegedly containing compounds derived from magic mushrooms. This incident has brought attention to the expanding market of legal "microdosing" products and the lack of regulatory oversight in their distribution.

According to reports, over one-third of those affected required hospitalization, with symptoms ranging from vomiting and loss of consciousness to seizures and hallucinations. US health authorities are currently investigating two fatalities potentially linked to these products.

In July 2024, the US Food and Drug Administration (FDA) reported that at least 48 people in 24 states had adverse reactions after consuming Diamond Shruumz-brand products, including chocolate bars, cones, and gummies. The FDA, established in 1906, plays a crucial role in protecting public health through the regulation of food and drug products.

Prophet Premium Blends, the manufacturer of Diamond Shruumz, issued a recall in June 2024, citing reports of consumers becoming ill after ingesting entire chocolate bars or products containing higher levels of muscimol than usual. Muscimol, a psychoactive compound found in certain mushrooms like Amanita muscaria, is not illegal but can cause intoxication.

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FDA testing of 22 Diamond Shruumz chocolate bars revealed the presence of psilocin, a restricted hallucinogen, in four samples. Psilocin is closely related to psilocybin, which was first isolated in 1958 by Albert Hofmann. Additionally, three samples contained pregabalin, a prescription medication used to treat epilepsy and anxiety.

The incident highlights the growing trend of "microdosing," a practice involving the consumption of very small amounts of psychedelic substances, typically 1/10th to 1/20th of a recreational dose. This concept gained popularity after psychedelic researcher James Fadiman introduced it in 2011.

Despite the recall, these products reportedly remain available in over 2,000 shops, underscoring the challenges in regulating this emerging market. The global functional mushroom market, valued at $25.4 billion in 2020, is expected to reach $47.2 billion by 2028, indicating the growing interest in mushroom-based products.

Similar incidents have occurred internationally. In June 2024, Food Standards Australia New Zealand recalled two flavors of Uncle Frog's Mushroom Gummies after several consumers were hospitalized with symptoms including seizures, hallucinations, and involuntary twitching.

The widespread availability of these products in vape shops and online platforms, often with minimal regulation, has raised concerns among health experts. While many of these items are marketed as containing "natural" ingredients, the refinement processes used may potentially produce harmful effects.

As the situation unfolds, it serves as a reminder of the importance of proper regulation and consumer awareness in the rapidly evolving landscape of alternative wellness products. The incident also highlights the need for further research into the potential therapeutic applications of psychedelic compounds, as evidenced by Oregon's 2020 decision to legalize psilocybin for therapeutic use and the ongoing clinical trials in institutions like Johns Hopkins University.